Our plant-based Bini Bowl has been on our shelves since day one. Featuring freshly sliced delicate tofu, this poke-inspired meal is a firm customer favourite.
Plant-based
Allergens: Sesame, Soy / Calories: 430 (estimate)
Crispy fried vegetable gyoza.
Korean marinated beef bulgogi japchae with rice.
Fried aubergine served with seasoned cucumber, carrot and okra on rice.