Fried aubergine served with seasoned cucumber, carrot and okra on rice, topped with red radish and white sesame.
Plant-based
Allergens: Sesame, Soy, Gluten. May contain eggs, crustaceans & celery Calories: 723 (estimate)
Korean marinated beef bulgogi japchae with rice.
This original Bini Bowl has been on our shelves since day one.
Crispy fried vegetable gyoza.