Delivering products and experiences that work inline with the high standards that we set ourselves is what keeps us motivated to work here every day.
Korean marinated beef bulgogi japchae with rice.
Chicken breast salad served with bean noodles & salad.
Cucumber and Avocado sushi roll.
Vegan-flavoured wings served with seasoned cucumber & white cabbage
Fried aubergine served with seasoned cucumber, carrot and okra on rice.
Locally sourced Scottish salmon with sushi rice.
This plant-based Bini Bowl has been on our shelves since day one.
Our best-selling Katsu bowl with a signature spicy Gochujang dressing.
This classic roll has been on our shelves since day one.
Crispy fried chicken gyoza.
Crispy fried vegetable gyoza.